Boucherie-charcuterie-traiteur Christophe Schimpf
Every season has its own pleasures! Discover our many Alsatian delicatessen specialities in shop: knacks, cervelas, presskopf, bierwurscht, fleischknepfle... Catering: bäckeoffe, pot-au-feu with horseradish sauce, potato pancakes, onion tart, homemade spätzle... For your festive dishes: snails, foie gras and home-smoked salmon. In season, the traditional cooked sauerkraut is available for €9 per person (to take away).
- Swimming pool : no
- Spa and treatments or balneotherapy : no
- Parking : no
- Bike garage : no
- On-site restaurant : no
- Air conditioning : no
Additional information
- Payment methods : Credit card, Cheque, Cash, Luncheon vouchers
- Languages spoken : French, German, alsacian
- Type of business : Butcher's shop, Delicatessen