Restaurant Bain de Forêt
Throughout the year, chef Edouard Lienhart deftly prepares an inventive bistronomic menu based on local, seasonal produce. The menu also includes a selection of wines featuring the work of local winegrowers. Our sommelier will be delighted to advise you on the best food and wine pairings. When the weather's fine, enjoy your meal on the south-facing terrace, with its unique view over the Alsace plain. If you're feeling peckish, we also offer a snack menu throughout the day.
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : no
- Vegetarian : yes
- Fish : no
- Gluten-free : yes
Additional information
- Restaurant prices (in €) :
- Min. menu : 13
- Maxi menu : 34
- Min. menu : 35
- Max. menu : 65
- Payment methods : Credit card, Cheque, Holiday vouchers, Cash, Transfer
- Type of restaurant : semi-gastronomic
- Specialities : Alsatian, Vegetarian , Gluten-free
- Restaurant services and amenities : Continental breakfast, Buffet breakfast, Takes into account food allergies, Snacks, Food & wine matched menus available with wine by the glass, Staff can provide advice about Alsatian wines, Caterer and banquet organiser, Wine sharing available, Wine waiter
- Internet : Free wi-fi
- Languages spoken : French, German, English, Spanish, Italian
- Practical services and amenities : Group reception, Electric car charging station
- Number of seats :
- room 1: : 80
- Total number of covers in the dining room : 80
- terrace 1: : 25
- Total number of terrace seats: : 25
- Equipment/services for children : Highchair, Baby's bottle warmer, Children's changing area , Colouring books and littlel games, Small free gift (baloon, lolly etc), Booster seat, Baby changing table/mat, Baby bouncer chair, Children's tableware
- Bike equipment and services : E-bike charging station, Closed bicycle garage, Bicycle parking or racks
- On-site accommodation : Yes
Downloads
Opening hours and dates are subject to change depending on circumstances. Please plan accordingly.
From to
- Capacité maximum temporaire : 80 pers
